This vegan, gluten-free hemp pate is perfect for spreading on toasted bread, eating with crackers or enjoying as part of a vegan ploughman's lunch! Enjoy a kick of spice provided by the chilli, complimented by the natural nutty flavours of hemp seed, chickpeas, sea salt and lemon juice.
If you’re looking for an organic vegan pâté then you’ve arrived at your destination! This plant-based chilli pâté is packed full of natural goodness and tastes delicious. It’s gluten-free, wheat-free and dairy-free, making it suitable for vegetarian and vegan diets.
Spread it on your toast, take it on a picnic, or share it with your friends at your next dinner party.
Water, chickpeas (14%)*, sunflower oil*, olive oil*, dry tomato*, hemp seeds (3.5%) (cannabis sativa)*, potato proteins, sea salt, lemon juice*, beta glucan, chilli (0.4%), white pepper, guar gum.
* = From organic sources.
Once open refrigerate and consume within 5 days.
|Classifications||100% Natural, 100% Organic, 100% Vegan, Eco World, Essential Fatty Acids, Gluten-free|
Servings per package: 2 - Serving Size 50g
|Per Serving||Typical Value Per 100g|
|Of Which Saturates||1.65g||3.30g|
|Of Which Sugars||0.85g||1.70g|