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This wonderful organic spaghetti has a superb consistency, tastes great and is packed full of protein and other nutrients. Made from high quality durum wheat and hemp flour.
A wonderfully nutritious alternative to regular pasta as it contains fatty acids and essential amino acids and minerals. This pasta is rich in antioxidants and protein and is a good source of fibre and contributes to a healthy diet, complete and balanced, helping to maintain low cholesterol levels. Contains no egg and is recommended for sports nutrition, vegetarians and vegans
Cooks in only 8-10 minutes
Available by the 250g box, 3 & 6 box offer
Ingredients: Durum wheat 88%, Hemp flour 12% - all organic
Taking a further step for greater sustainability, we use cardboard which is made from wood that has come from certified sustainable forest cultivation subject to the regulations of PEFC-system as well as FSC (Forest Stewardship Council) standard. Learn more: fsc.org
The inner bag is made from recyclable polyethylene.
Packed Weight: 308g
Packaging Type | 100% Recyclable |
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Classifications | 100% Organic, 100% Vegan, Eco World, Essential Fatty Acids |
Applicable Dangerous Goods Regulations | Not Applicable |
NUTRITION INFORMATIONPer 100g |
|
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Energy |
1494Kj/353Kcal |
Fat |
2.2g |
of which saturates |
0.29g |
of which monounsaturates |
0.27g |
of which polyunsaturates |
1.37g |
Carbohydrate |
65.8g |
of which sugars |
0.97g |
Fibre |
8.7g |
Protein |
13.2g |
Salt |
0.01g |
100% Recyclable.
Box: made from sustainable card. Taking a further step for greater sustainability, this cardboard is made from wood that has come from certified sustainable forest cultivation subject to the regulations of PEFC-system as well as FSC (Forest Stewardship Council) standard.
Learn more: www.fsc-info.org
Inner bag: made from recyclable polyethylene (Check with your local authority to see if it is recycled in your usual recycling collection, or find your closest recycling point here).
Label: made from uncoated wood-free paper.